Recipe: Delicious Thai green curry

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Before you jump to Thai green curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays a great deal more popular than in the past and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by implementing some small changes.

These sorts of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to fight bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also terrific for your skin. While you may already consume lots of fruits and vegetables, you may want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with harmful chemical substances. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients as a result of storage or not being picked at the right time.

All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to thai green curry recipe. You can have thai green curry using 9 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Thai green curry:

  1. You need 3 of chicken breasts. Sliced.
  2. You need Handful of baby corn on cob.
  3. Get Handful of mangetout.
  4. Prepare Cup of Savoy cabbage.
  5. Take Tin of light coconut milk.
  6. Take Tablespoon of Thai green curry paste.
  7. Prepare Splash of fish sauce.
  8. Provide 2 of nests of noodles.
  9. Get of Salt and pepper.

Steps to make Thai green curry:

  1. Gather ingredients..
  2. Slice chicken and cut corn in half. Length ways..
  3. Add chicken to wok or pan and fry in a little olive oil..
  4. Add curry paste. Stir..
  5. Add coconut milk and fish sauce. Stir. Add salt and pepper..
  6. Add corn and cabbage..
  7. Simmer for approx 20 mins. Add noodles and simmer for approx 4 mins..
  8. Add mange tout just before serving..
  9. Serve with rice or as it is..

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