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Before you jump to Lauki Pizza with Pesto recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
Enjoying healthy foods can make all the difference in the way you feel. If we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. A bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be tough when it is snack time. Finding snack foods that will help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
Yogurt is a snack many individuals take for granted. Eating yogurt in place of a wholesome larger lunch isn’t a good idea. You can not beat yogurt any time it comes to a healthy snack though. It is a protein-rich resource of wholesome nutritional vitamins. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to produce it. Quick hint: select unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar consumption without reducing the taste of your snack.
You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to lauki pizza with pesto recipe. You can have lauki pizza with pesto using 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Lauki Pizza with Pesto:
- Take of For the pesto sauce:.
- Use 1/4 cup of Dried Basil leaves:.
- Use 40 gms of Mozzarella cheese:.
- Use 2-3 of Garlic cloves:.
- Prepare of Walnut: 1 tbsp. (broken into pieces).
- Provide 2 tbsp of Olive oil:.
- Use of Black pepper as per taste.
- Get of Salt as per taste.
- Prepare of For the pizza:.
- You need 250 gms of Lauki (Bottle Gourd):.
- Use of Onion: 6-7 thin slices.
- Prepare of Tomato: 6-7 thin slices.
- Use of Cheese: 1 cube (8gms, grated).
- Get 1 tbsp of Tomato ketchup:.
Steps to make Lauki Pizza with Pesto:
- Prepare the pesto sauce: In a mixer grind together mozzarella, walnuts, dried basil leaves, and garlic. Add olive oil and grind again. Take out in a bowl and add salt and black pepper. Mix well. Pesto sauce is ready!.
- For the pizza: Peel the lauki and cut it into half lengthwise. Deseed it if the seeds are big else put some cross cut marks on the flesh..
- Apply the pesto sauce on the lauki..
- Put onion and tomato on it and then add grated cheese..
- Put few drops of tomato ketchup on each slice..
- Preheat oven at 180° C. Keep the pizza slices in a baking dish and keep the dish inside the oven and bake for 40 minutes at 180°C or until the lauki becomes tender..
- Sprinkle some oregano and chili flakes and serve hot..
- Healthy “Lauki Pizza with Pesto” is ready!.
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