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We hope you got insight from reading it, now let’s go back to punjabi curry pakora recipe. You can cook punjabi curry pakora using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Punjabi curry pakora:
- Take 1 jug of lassi.
- Use 2 of dry red chilli.
- Prepare 4 of curry.
- Use .2 katori of besan.
- Take 4 of pakora.
- Prepare to taste of .salt.
- Use to taste of .lal mirch.
- You need 1/2 katori of besan.
- Get 2 of green chillies.
- Use 1 of potato.
- Use .1/4 tsp of jeera..
- Take 1/4 tsp of sabut dhania.
- Get 2 of onions..
Instructions to make Punjabi curry pakora:
- Lassi mein 1/2 katori besan add kar ke blend karein..
- Karahi mein 2tbs oil dal ke jeera.methi dana.curry patta sabut dhania dal ke bhoone.
- Ab pyaz lamba kat ke bhione.1tbs gng paste dal ke bhoone.
- Salt.haldi lal mirch dal ke better pour karein 1boil ke baad 20 minute sim par pakaye..
- Pakore ke liye besan mein salt.lal mirch.ajwain dal ke better banaye.1 pyaz 1 aloo.1 hari mirch kat ke dal ke mix karein il garam kar ke chotte pakode bana ke curry mein dake..
- 1tsp oil mein 1/4tsp degi mirch 1pinch hing ka chonk curry par dal ke rice ke sath khaye..
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