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We hope you got benefit from reading it, now let’s go back to bourbon venison meatloaf recipe. You can cook bourbon venison meatloaf using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Bourbon Venison Meatloaf:
- Provide 3 lbs of ground venison.
- Take 1 lb of ground beef.
- Provide 3 of eggs.
- Use 1 Cup of seasoned bread crumbs.
- Provide 1 tsp of pink Himalayan salt.
- Provide 1/2 tsp of black pepper.
- Provide 1 tsp of garlic powder.
- You need 1 Cup of Sweet Baby Ray's Kickin' Bourbon BBQ sauce.
Instructions to make Bourbon Venison Meatloaf:
- Mix all the ingredients in a large bowl. I use my hands so I can feel any lumps..
- Form the meatloaf into the shape you choose. Drizzle some of the BBQ sauce over the top..
- Heat the oven to 350° & bake for 1 1/2 hrs..
- When done allow to rest for 10 minutes. Then slice & enjoy!.
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