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Before you jump to Tilapia w/ Coconut & Green Curry recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
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You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to tilapia w/ coconut & green curry recipe. You can cook tilapia w/ coconut & green curry using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Tilapia w/ Coconut & Green Curry:
- Provide 8 of tilapia filets.
- Use 1 can of coconut milk.
- Get 1 small of jar green curry paste.
- Prepare 1 tbsp of dried basil.
- You need 1 tbsp of ground coriander seed.
- Prepare 2 tsp of ground white pepper.
- Get 2 tsp of onion powder.
- Use 1 tsp of garlic powder.
- Get 1 cup of toasted coconut.
Steps to make Tilapia w/ Coconut & Green Curry:
- Marinate fish in coconut milk and green curry paste overnight..
- Spray a baking sheet with non-stick cooking spray. Lay filets on sheet. Use all the marinade to cover..
- Sprinkle dried spices on top. Bake at 400° for approximately ten minutes or until thermometer reaches 145°..
- Garnish with toasted coconut, parsley, or diced pineapple..
- Variations; Pineapple, mango, papaya, red curry, roasted red bell pepper, shallots,.
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