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Before you jump to Bourbon Venison Meatloaf recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now a good deal more popular than before and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out some simple changes.
The first change you need to make is to pay more attention to what you buy when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A good healthy option can be porridge oats which have been found to be great for your heart and can give you good sustainable energy every day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
As you can see, it’s not at all difficult to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to bourbon venison meatloaf recipe. You can cook bourbon venison meatloaf using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Bourbon Venison Meatloaf:
- Get of ground venison.
- You need of ground beef.
- Get of eggs.
- Prepare of seasoned bread crumbs.
- Provide of pink Himalayan salt.
- You need of black pepper.
- Prepare of garlic powder.
- Take of Sweet Baby Ray's Kickin' Bourbon BBQ sauce.
Steps to make Bourbon Venison Meatloaf:
- Mix all the ingredients in a large bowl. I use my hands so I can feel any lumps..
- Form the meatloaf into the shape you choose. Drizzle some of the BBQ sauce over the top..
- Heat the oven to 350° & bake for 1 1/2 hrs..
- When done allow to rest for 10 minutes. Then slice & enjoy!.
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