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Before you jump to Lauki Katori (baked) recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.
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We hope you got insight from reading it, now let’s go back to lauki katori (baked) recipe. You can have lauki katori (baked) using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lauki Katori (baked):
- You need 1 cup of Lauki (bottle gourd) half grated half finely chopped.
- Get 1 of Onion chopped.
- Use 3 tablespoon of besan.
- Use 1 tablespoon of rice flour.
- Provide 1/2 teaspoon of jeera.
- Use 1/2 teaspoon of saunf.
- Prepare 1/2 teaspoon of hing.
- Prepare 1/2 teaspoon of chilli powder.
- Get 1/2 teaspoon of baking powder.
- Provide 1/2 teaspoon of amchur.
- You need to taste of salt.
- You need of Oil for greasing as required.
Instructions to make Lauki Katori (baked):
- Now mix in dry ingredients together and keep aside.Now microwave onion first for 5 mins then microwave lauki for ten mins,then add in the onions and grated and finely chopped Lauki(bottle gourd) to dry ingredients and mix well.Now grease a muffin tray then take ball of and press it down and on the side, make it like a cup in the center like you can add some stuffing only then it will come out like cups..
- Tip press most of the ball to the side keep little in the center.Now bake this for 12 mins at 190 degrees in a preheated oven. Then demould it then toast it for 10 mins in same temprature..
- Serve like that or with sauce..
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