How to Cook Appetizing Meatloaf Muffins

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Before you jump to Meatloaf Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today a good deal more popular than before and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make a few small changes that can start to make a positive impact to our daily eating habits.

One way to address this to start seeing some results is to realize that you do not have to change everything straightaway or that you have to completely eliminate certain foods from your diet. Even more crucial than entirely changing your diet is just simply substituting healthy eating choices whenever you can. Soon enough, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

Hence, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to meatloaf muffins recipe. You can cook meatloaf muffins using 2 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Meatloaf Muffins:

  1. Prepare of Meatloaf mixture of your choice. (I do all mine by sight is why I cant give a specific recipe, but I use ground beef,.
  2. You need of egg, breadcrumbs, fresh minced onion, fresh minced garlic, seasoning salt & black pepper).

Steps to make Meatloaf Muffins:

  1. Preheat oven to 375°.
  2. Grease 1/2 the muffin pan(in case you don't do more than 6 "muffins", it depends on how much meat you have.) (I also add about 1tbsp of ketchup after greasing for extra moist meatloaf).
  3. add meat to muffin cups, enough to fill it evenly to the top..
  4. Bake for 20-25 mins.
  5. Serve and enjoy!!.

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