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Before you jump to Copy of Diced Steak Made with Ground Beef recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to copy of diced steak made with ground beef recipe. To make copy of diced steak made with ground beef you only need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Copy of Diced Steak Made with Ground Beef:
- Get 500 grams of Ground beef (or a pork and beef blend).
- Take 1/4 tbsp of Salt.
- Get 1/4 tbsp of Pepper.
- Get 1 tbsp of Katakuriko.
- Get 1/4 cup of reduced sodium soy sauce.
- Get 2 tbsp of brown sugar.
- Get 1 1/2 tbsp of cornstarch.
- Prepare 2 tbsp of vegetable oil.
- Take 2 tbsp of water.
- Take 1/4 tbsp of minced garlic.
Instructions to make Copy of Diced Steak Made with Ground Beef:
- Mix the first three ingredients in a bowl, including the garlic. Then flatten the meat into one square like in the picture. Cut into 2-3 cm squares..
- Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed). From a separate bowl, this is where I whisk the soy sauce, sugar, cornstarch, and water together. Then slowly add the mixture to the meat a tbsp at a time and stirring in between mix..
- Cook each side of the meat, turning with a spatula so it doesn't burn. I also added shredded carrots (optional and not listed). It's done when the sauce has mixed in..
- You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious..
- I finished this delicious recipe on a lettuce wrap and garnish with shredded radishes..
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