Recipe: Delicious Saabudana kheer
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Before you jump to Saabudana kheer recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
We are very mindful that consuming healthy meals can help us really feel better within our bodies. Increasing our intake of well balanced meals while reducing the intake of unhealthy ones plays a role in a more wholesome feeling. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Selecting healthier food choices can be challenging if it is snack time. Shopping for goodies can be a struggle because you have so many options. Why not try some of the following nutritious snacks the next time you need some extra energy?
Whole grain meals are an superb choice for a fast balanced snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. When you require a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain alternatives.
A large selection of instant health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to saabudana kheer recipe. You can cook saabudana kheer using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Saabudana kheer:
- You need of Saabudana :.
- You need of Milk:0.5cup.
- You need of Sugar:0.25.
- You need of Ghee.
Steps to make Saabudana kheer:
- Soak saabudana in water for 30+ mins.
- Boil milk and add saabudana. Let it boil till it becomes transparent. Add sugar as well.
- Add kesar(saffron) soaked in milk for sometime + cashew, raisins fried in ghee + gasgase (poppy seeds)+ elakki(cardamom). Let it boil for minimum 20 mins..
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