How to Cook Appetizing Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

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Before you jump to Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got insight from reading it, now let’s go back to mun tahu ayam / chinese chicken tofu thick soup recipe. You can have mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:

  1. Provide 1 of medium carrot.
  2. Take 1 of soft white tofu.
  3. Use 1 of chicken breast.
  4. Provide 1 tsp of chopped garlic.
  5. Use 1/4 of Chinese cabbage.
  6. Prepare 1 of hot chilli pepper (if you want it spicy).
  7. Get 1 of spring onion.
  8. Use of Salt.
  9. You need 1 tsp of soy sauce.
  10. Take 2-4 drops of Worchestershire sauce.
  11. Prepare of Pepper.
  12. You need 3 tsp of potato starch.
  13. Take of Water.
  14. Take of Olive oil.
  15. Use 1 spoon of chicken powder.

Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:

  1. Chop all of the ingredients.
  2. Stir fry garlic.
  3. Add 2 cups of water.
  4. Add chicken and bring it to boil.
  5. Turn down the heat and add the rest.
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir.
  7. Add tofu.
  8. Add a little bit of water to potato starch.
  9. Add it to the pan while stirring.
  10. Bring it to boil (don't stop stirring).
  11. Let it cool and stir until become creamy and thick, then serve.

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