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Before you jump to Indian curry chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today a lot more popular than before and rightfully so. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can change their eating habits for the better by making several simple changes.
You can make similar modifications with the oils that you use for cooking. Olive oil, for example, contain monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. Olive oil also provides vitamin E which is good for your skin, among other things. Although you may already consume a lot of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with toxic chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to buy the fruit when it is the freshest and ripest.
As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to indian curry chicken recipe. To make indian curry chicken you only need 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Indian curry chicken:
- You need 1 kg of raw chicken.
- Prepare 4 of onions.
- Use 3 of tomatoes.
- Prepare 6 of garlic cloves.
- Provide 1 of ginger.
- Prepare 1 tbsp of turmeric powder.
- Take 1 tsp of peprika.
- Use 1 of salt to taste.
- Get 1 tsp of aromatic mixture of ground spices used in.
- Take 1 tsp of chicken spices.
- Prepare 1 of chicken stock.
- You need 1 of mustard oil.
- Take 2 of green chillie.
- You need 1 of fresh parsley.
Instructions to make Indian curry chicken:
- Take a pan and pour in some mustard oil to fry the chicken pieces. Heat the pan on high flame, when oils heats up slow down the flame and fry the chicken..
- In a food processor, blend onions, tomatoes, garlic, ginger, green chillies and make a paste..
- When chicken turns brown, add the paste to it. Mix well. And add salt, turmeric powder, peprika, aromatic mixture, asafoetida, chicken spice to it and mix it well again..
- Add chicken stock. And let the chicken boil a bit..
- After a few boils put on a lid for 15 mins..
- Your curry chicken is ready. Sprinkle some chopped fresh parsley. Best served with rice..
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