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Before you jump to Chicken Green Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make several minor changes that can start to make a positive impact to our day-to-day eating habits.
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All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chicken green curry recipe. To make chicken green curry you only need 27 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Chicken Green Curry:
- You need of Curry Paste.
- Get 1 cup of thai basil.
- Get 1 cup of cilantro stem on.
- You need 1/2 cup of parsley.
- Take 15 of thai green chillies.
- Provide 10 of lime leaves.
- Prepare 3 stalks of lemon grass.
- Get 1 tbsp of fresh ginger.
- Take 4 cloves of garlic.
- Provide 2 tsp of cumin.
- You need 2 tsp of corriander.
- Use 1 tbsp of white pepper.
- Prepare 2 tbsp of brown sugar.
- Use 2 tbsp of lime juice.
- Take 1 tbsp of fish sauce.
- Prepare 2 tsp of salt.
- You need 1 cup of water.
- Prepare of Chicken green curry.
- You need 4 of chicken breasts 1 cm cubes.
- Prepare 4 cans of coconut milk.
- Take 2 cups of carrots diced.
- Use 2 of bell peppers julienned.
- You need 8 stalks of celery diced.
- You need 2 tbsp of olive oil.
- Get 1 tsp of salt.
- You need 1 tsp of pepper.
- Prepare 4 cups of cooked thai rice.
Steps to make Chicken Green Curry:
- Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste.
- In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste.
- Saute chicken breast with salt, pepper and olive oil..
- Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft..
- Add green curry paste. Continue cooking and stirring until sauce has reduced.
- Serve green curry over rice.
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