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Before you jump to Soothing Asian Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. It is possible, however, to make some simple changes that can start to make a positive impact to our everyday eating habits.
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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to soothing asian soup recipe. To cook soothing asian soup you only need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Soothing Asian Soup:
- Provide 4 1/2 cups of chicken broth – homemade or canned.
- Provide 3-4 of thick slices of fresh ginger.
- Use 1 1/2 cups of sliced mushrooms any type you like.
- Provide 1 1/2 cups of thinly sliced spinach.
- Get Splash of toasted sesame seed oil.
- Get of Sliced green onions, optional.
Instructions to make Soothing Asian Soup:
- Bring the chicken broth to a low simmer over med to med-high heat depending on your stove..
- Add the ginger slices and simmer for 15 minutes. Longer if you prefer a stronger ginger flavor..
- Add the mushrooms and simmer for 2 minutes..
- Add the spinach and splash of sesame oil and simmer for 1 more minute..
- Serve with your green onions if desired..
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