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Ingesting healthy foods can make all the difference in how we feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a role in a more healthy feeling. A salad tends to make us feel much better than a piece of pizza (physically at any rate). This can be a problem, nevertheless, with regards to eating between meals. Shopping for snack foods can be a struggle because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
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We hope you got benefit from reading it, now let’s go back to hoisin baked salmon w/ mandarin recipe. You can cook hoisin baked salmon w/ mandarin using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Hoisin Baked Salmon w/ Mandarin:
- Get 4 of salmon filets.
- Use 2 tbsp of hoisin sauce.
- Provide 1 tbsp of ginger; minced.
- Provide 1 cup of mandarin oranges.
- Use 1 cup of orange juice.
- Take 2 tsp of onion powder.
- Take 1 tsp of garlic powder.
- Provide 1 of sesame oil; as needed.
- Provide 1 of salt and white pepper.
Steps to make Hoisin Baked Salmon w/ Mandarin:
- Marinate fish in orange juice and ginger for 1-4 hours..
- Spray a saute pan that is just large enough to fit the salmon with non-stick cooking spray. Add mandarins and their juice to the pan. Save a few slices for garnish. Toss fish with enough oil to cover and season with dried spices. Place atop mandarins. Bake at 350° for approximately 10-15 minutes or until thermometer reaches 145°. Baste with hoisin sauce during last five minutes of cooking..
- Variations; Mirin, parsley, mustard, coriander seed, sesame seeds, pineapple, soy sauce, oyster sauce, wasabi, 5 spice seasoning, celery seed, lime, cilantro, rice vinegar, basil, orange or lemon peel seasoning.
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