How to Make Perfect Kerala style mutton curry

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Before you jump to Kerala style mutton curry recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

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We hope you got benefit from reading it, now let’s go back to kerala style mutton curry recipe. You can have kerala style mutton curry using 17 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Kerala style mutton curry:

  1. Provide 1 kg of mutton.
  2. You need 2 of onion.
  3. Prepare 2 of tomatoes.
  4. Get 2 tbs of Ginger garlic paste.
  5. Take 1/2 cup of fresh coconut paste.
  6. Use 2 tbsp of Red chilli powder.
  7. Take 1 tsp of haldi / turmeric.
  8. Prepare 1 sprig of Curry leaves.
  9. Provide to taste of Salt.
  10. Prepare 6 tbsp (approximately) of Coconut oil for cooking.
  11. You need of Garam masala (cinnamon, cloves, cardamom, jeera cumin), black pepper).
  12. You need 1 TSP of Coriander powder,star phool (star anise).
  13. Use of Garnish.
  14. Provide 1 sprig of Curry leaves.
  15. You need 4/5 of Green chilli.
  16. Use as needed of Ginger Julienne.
  17. Use as needed of Fried onions.

Instructions to make Kerala style mutton curry:

  1. Wash and keep mutton aside,(if you are not in hurry marinate mutton for 1/2 hour or more with salt,black pepper & haldi, ginger garlic paste,lemon juice optional)..
  2. Heat oil in cooker or pan add coconut oil,then add jeera, star phool,dalcini,long.then add sliced onions,fry for some time.add mutton and haldi..
  3. Cook for a while add ginger garlic and coconut paste.mix well add chopped tomatoes cook add garam masala powder.cover the lid and cook for 1 hour or pressure cook for 2 whistle..
  4. Use fresh coconut or coconut milk. Keep checking the mutton if cooking in pan,do not add extra water,thick gravy will taste best with Malabar paratha,and jeera rice..

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