Recipe: Appetizing Baked Chicken pesto

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Before you jump to Baked Chicken pesto recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy types contributes to a more wholesome feeling. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. Shopping for snacks can be a challenge because you have a great number of options. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

One of the most popular snack foods is yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You can’t beat yogurt when it comes to a wholesome snack though. It contains a lot of calcium, protein, and B vitamins. Yogurt is very easy for the human body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This decreases your sugar absorption without lowering the taste of your snack.

A large selection of instant health snacks is easily available. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to baked chicken pesto recipe. To make baked chicken pesto you only need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Baked Chicken pesto:

  1. Get 2 of chicken breasts, sliced into thin.
  2. Use 1 jar of pesto.
  3. Use 3 of roma tomato.
  4. Take of mozzarella cheese.
  5. Get of salt.
  6. Prepare of pepper.
  7. You need of olive oil.

Steps to make Baked Chicken pesto:

  1. In a baking dish, coat with oil, arrange the chicken, season with salt and pepper..
  2. Add pesto sauce on top of the chicken..
  3. Slice the roma tomatoes and arrange on on the top.
  4. Top it with the cheese.
  5. Preheat the oven to 400 F. Bake the dish for 45 mins to 1 hour and remove from the oven and transfer to plate.

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