Recipe: Tasty Simple beef bolognese sauce (with hidden veggies inside ๐Ÿ˜‹) ๐Ÿฅ•๐Ÿ๐Ÿฅซ๐Ÿ…

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Yogurt is a snack a lot of people neglect. Sometimes people decide to eat yogurt over a healthy lunch which is not the greatest idea. As a treat, however, yogurt is one of the greatest things you’ll be able to reach for. It contains a great deal of calcium, protein, and B vitamins. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by the majority of people. Try putting in some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an uncomplicated way to minimize sugar while still enjoying a tasty snack.

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We hope you got insight from reading it, now let’s go back to simple beef bolognese sauce (with hidden veggies inside ๐Ÿ˜‹) ๐Ÿฅ•๐Ÿ๐Ÿฅซ๐Ÿ… recipe. You can cook simple beef bolognese sauce (with hidden veggies inside ๐Ÿ˜‹) ๐Ÿฅ•๐Ÿ๐Ÿฅซ๐Ÿ… using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Simple beef bolognese sauce (with hidden veggies inside ๐Ÿ˜‹) ๐Ÿฅ•๐Ÿ๐Ÿฅซ๐Ÿ…:

  1. Take 600 gr of minced beef.
  2. Prepare 1 tablespoon of water.
  3. You need 1/2 tsp of baking soda.
  4. Provide 1 of big yellow onion, diced.
  5. Use 3 pcs of garlic, minced.
  6. Get 2 pcs of medium carrots, shredded.
  7. Use 1 pc of big zucchini, shredded.
  8. Use to taste of Tomato paste.
  9. Prepare 1 can (400 gr) of diced tomato.
  10. Provide 400 gr of overripe cherries tomatoes.
  11. Get 1 tbsp of Italian seasoning.
  12. Prepare to taste of Salt, pepper.

Instructions to make Simple beef bolognese sauce (with hidden veggies inside ๐Ÿ˜‹) ๐Ÿฅ•๐Ÿ๐Ÿฅซ๐Ÿ…:

  1. Marinate the minced beef with solution of 1 tbsp water and 1/2 tsp for 15 – 20 minutes. Prepare the other ingredients.
  2. In a pan, heat up some oil, saute the onions and garlic till fragrant. Add minced beef, fry until the colour change..
  3. Add shredded carrot, shredded zucchini, cherries tomatoes, diced tomato in the can, italian seasoning, tomato paste and cook until all veggies become tender. Stir the sauce once a while to avoid the sauce at the bottom of pan from burning. Keep cooking until the sauce thicken. Add salt and pepper to taste..
  4. Serve with pasta and some shredded cheese on top/parmesan if you like :).

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