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Before you jump to Diced Steak with Delicious Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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You can make similar alterations with the oils that you use for cooking your food. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It can also be beneficial for your skin as it is a superb source of vitamin E. Even though you may already consume lots of fruits and veggies, you might want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. Searching for a local supplier of fresh produce will give you the choice of consuming foods that still contain almost all of the nutrients which are typically lost when produce has been kept in storage before it is sold.
To sum up, it is not difficult to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to diced steak with delicious sauce recipe. To cook diced steak with delicious sauce you only need 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Diced Steak with Delicious Sauce:
- Prepare 500 grams of ●Diced beef.
- Take 1 tbsp of ●Sake.
- Use 1 dash of ●Salt and pepper.
- Prepare 1 tbsp of ●Olive oil.
- Use 1/2 of onion worth ☆Grated onion.
- Prepare 1 clove of ☆Grated garlic.
- Take 50 ml of ☆Sake.
- Take 1 of round tablespoon ☆Soy sauce.
- Use 1/2 tbsp of ☆Mirin.
- Provide 5 of shakes ☆ Umami seasoning.
- Provide 1 pinch of ☆Katakuriko.
Instructions to make Diced Steak with Delicious Sauce:
- Put the ingredients marked ● in a plastic bag, and rub the marinade into the beef. Rest in the refrigerator for at least 15 minutes. Combine the ingredients marked ☆ in a bowl..
- Heat a little vegetable oil in a frying pan, and cook the ● beef and marinade. When the meat is almost cooked, wipe off the excess oil in the pan with a paper towel briefly. Add the ingredients marked ☆, and cook until the beef is coated with the sauce. Serve on a plate..
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